Eaten Alive
Eaten Alive
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1h 30m
1976 • United States • Directed by Tobe Hooper
Nearly a decade before he donned Freddy Krueger's famous red and green sweater, horror icon Robert Englund delivered a supremely sleazy performance in Eaten Alive another essay in taut Southern terror from Tobe Hooper, director of The Texas Chain Saw Massacre.
Deep in the Louisiana bayou sits the ramshackle Starlight Hotel, destination of choice for those who like to check in but not check out! Bumbling Judd, the patron of this particular establishment, may seem like a good-natured ol Southern gent but he has a mean temper on him, and a mighty large scythe to boot...
Oozing atmosphere from its every pore (the entire film was shot on a sound-stage which lends it a queasy, claustrophobic feel), Eaten Alive matches The Texas Chain Saw Massacre for sheer insanity helped in no small part by some marvellous histrionics from Chain Saw star Marilyn Burns and William Finley (Phantom of the Paradise).
Up Next in Eaten Alive
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Monsters and Metaphors - An Interview...
An Interview with Craig Reardon, the hair stylist / makeup artist for Eaten Alive.
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Gator Bait - An Interview with Janus ...
An Interview with Janus Blythe, who plays the character Lynette in Eaten Alive.
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Blood on the Bayou - An Interview wit...
An Interview with Tobe Hooper, the director for Eaten Alive. Also known for directing the horror classic, 'The Texas Chain Saw Massacre' (1974).